What is an “Agriturismo in Toscana” ?
It’s not a villa or a hotel. The term ‘agriturismo’ refers to a set of apartments in the farmland and run by farmers, which gives visitors the chance to experience sustainable tourism in beautiful surroundings. Le Ceregne Tuscany Farmhouse is a 60 hectare estate, cultivated according to the principles of organic farming: here you can have a proper holiday in Tuscany, that you can also call ‘green’.
We grow fine quality olive trees, fruit trees and a few varieties of grapes, such as the Sangiovese and…
Bio restaurant: Traditional Tuscan flavours, like Nonna used to make, using organic or km O products. Our Tuscan cuisine melts organic food with traditional recipes, such as homemade pasta, which have been handed down for generations. Our philosophy is to offer typical and traditional dishes of the Valtiberina Toscana, an area on the eastern border between Romagna and Umbria. >What is organic here? Everything! Why organic? In order to give you the best, and to respect our earth as well…Learn More
Taste km zero products of the Tuscan tradition in the green hills of the Valtiberina. Relax in the swimming pool, admire the panorama of Lake Montedoglio and walk the path of the Renaissance artists.
Where do you spend the Easter holidays? Tuscany it is the ideal place to spend a weekend of tradition, food and culture. Our farm offer all-inclusive holidays for a great vacation! We like to tell you about the usual Easter holidays in Tuscany through...Learn More
The Tuscan recipes bread soup (Minestra di pane) is a typical Tuscan dish, always present during the winter in the tables of our farmers. The Tuscan recipes “Minestra di Pane” (Bread Soup) is a dish poor and tasty made with stale...Learn More